Meet Ian and Rachel Harding, the heart and soul behind our family farm. Nestled in the foothills of the Blue Ridge Mountains in South Carolina, our small family farm consists of approximately 1 acre of cultivated land.
Our journey began with a desire to reconnect with nature, let our three boys revel in the joy of playing in the soil, and savor the goodness of healthy, flavorful food.
Our Mission
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The Beginning
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